A romantic dinner for two, dining out with friends or a family meal, La Piazzetta is perfect for everyone

 

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Nibbles

 

MARINATED MIXED OLIVES - £4.50

Misto style green and black pitted olives.

 

BREADBASKET - £4.95

With oil and balsamic.

 

FOCACCIA - £4.95

With olive oil and balsamic vinegar.

 

HALLOUMI FRIES (v)- £7.00

With Salsa

 

PIQUANTE PEPPERS - £5.50

Stuffed with Feta.

 

CHORIZO - £7.00

In sweet chilli glaze.

 

VEGAN BEANS STEW - £5.50

 

VEGAN PLANT MEATBALLS - £6.00

 

PEA ARANCINI - £5.50

 

Starters & Light Bites

 

ASPARAGUS - £8.95

Wrapped in pancetta, fried duck egg, parmesan.

 

TOMATO BRUSCHETTA (V) - £6.95

Heritage tomatoes, olive oil, basil on Pugliese bread, rocket & parmesan.

 

ZUPPA DEL GIORNO - £5.95

Ask your server for today’s special, served with bread.

 

TUSCAN CHICKEN LIVER PARFAIT - £7.50

Red onion marmalade, balsamic baby onions, sea salt ciabatta crostini and dressed leaves.

 

GOATS CHEESE SALAD - £7.95

Chicory, quinoa and beetroot, mixed leaves balsamic dressing.

 

CALAMARI FRITTI - £8.50

Deep fried, Served with Aioli, lemon and salad.

 

KING PRAWNS MARINARA - £8.95

Chilli & garlic prawns, tomato sauce, gem lettuce, ciabatta croute.

 

ANTIPASTO - £21.95 (TO SHARE)

A selection of cured meats, aged prosciutto, Milano and spicy Ventricina, olives, salad, beans caponata and chicken liver parfait, onion chutney, served with breads.

 

SEAFOOD PLATTER £24.95 (TO SHARE)

Chilli & garlic King prawns, Calamari, smoked salmon crostini, served with salad, aioli and lemon.

 

 

Salads

 

CAPRINO SALAD - £14.95

Warm Goats Cheese with grilled aubergine, courgettes and peppers, mixed leaf & quinoa, balsamic dressing.

 

POLLO MILANESE SALAD - £14.95

Breaded chicken breast, pancetta and avocado, gem lettuce, dressing and parmesan.

 

VEGAN GREEK SALAD - £14.00

Vegan Greek cheese, olives, baby gem lettuce, red onion, cucumber and cherry tomatoes

 

 

Pasta / Risotto / Main Course

 

SPINACH & RICOTTA TORTELLONI (V) - £13.50

In rich tomato sauce with parmesan.

 

PENNE CON ZUCHINNI (V) - £12.95

Sautéed courgette, spinach & peppers, tossed in garlic and chilli oil, served with parmesan.

 

GNOCCHI a la PUTANESCA (V) - £13.95

Capers, olives & tomato sauce, parmesan and Fresh mozzarella.

 

SPAGHETTI CARBONARA - £13.50

Pancetta and egg yolk, in a creamy sauce, parmesan.

 

CHICKEN & MUSHROOM FARFALLE - £13.95

Chicken breast and creamy garlic mushroom sauce tossed with farfalle pasta, rocket and parmesan.

 

BEEF BOLOGNAISE PASTA - £14.95

Slow braised Beef Ragu and pancetta, served with pasta fresca and Parmesan.

 

WILD MUSHROOM RISOTTO (V) - £14.95

Porcini, Shiitake, Button & Oyster mushrooms, topped with rocket, parmesan and truffle oil.

 

KING PRAWNS PRIMAVERA - £15.95

King Prawns, tossed with lemon, chilli and garlic butter served with linguine and samphire.

 

SEAFOOD LINGUINE - £17.95

King Prawns, Calamari and Mussels tossed with chilli and garlic butter, white wine, cherry tomatoes.

(available as Risotto on request)

 

Lunch Specials

 

ASPARAGUS, PEA & MINT RISOTTO - £12.95

Creamy risotto with asparagus, lemon and parmesan.

 

POLLO & PANCETTA BRUSCHETTA - £9.95

Chicken breast & pancetta with mayonnaise on toasted Pugliese bread, mixed salad.

 

STEAK SANDWICH - £11.95

4oz steak Tagliata, red onion marmalade, baby gem and Tomato on ciabatta, served with salad and fries.

 

SMOKED SALMON BRUSCHETTA - £9.95

Toasted bread, cornichons, shallots and capers salsa.

 

HALLOUMI SANDWICH (V) - £10.95

Deep fried halloumi, served on ciabatta with baby gem, courgettes, fries & salsa.

 

CAPRESE CROSTINI (V) - £7.95

Slice Mozzarella, tomatoes and basil, toasted ciabatta, salad.

 

CAPRINA PIZZA (V, GF*) - £12.00

Roman style pizza with tomato sauce, topped with fresh goats cheese, cherry tomatoes, rocket and reduction.

 

SALAMI MIXTI PIZZA (GF*) - £15.00

Roman style pizza with tomato sauce and mozzarella , Salami Milano, Ventricina, N’duja sausage , rochito peppers.

 

 

Dinner Specials

 

CHICKEN MILANESE - £14.95

Breaded Chicken breast, creamy garlic mushroom sauce.

 

STEAK TAGLIATA - £16.50

Chargrilled 6oz Rump steak, fries, rocket & parmesan salad.

 

7oz BEEF BURGER - £15.50

Homemade Steak Pattie, Scamorza Cheese & Pancetta with Baby Gem, Tomato and Aioli on toasted bun, fries.

 

VEGAN BURGER - £14.50

(available on request)

 

PORCHETTA - £17.95

Roast belly pork, filed with chorizo and leeks, parmantier potatoes, apple & celeriac puree, cavolo nero and jus.

 

PAN FRIED SEABASS FILLET - £18.95

Sautéed greens, fennel, courgettes & potatoes in a tomato sauce.

 

LAMB RUMP - £22.95

Chargrilled lamb cutlets, garlic roast potatoes, carrot puree and carrot chips.

 

 

Side Orders

ROCKET, CHERRY TOMATOES & PARMESAN - £4.50

BUTTERED GREENS - £4.50

CHEF’S SALAD - £3.95 / FRIES - £4.50

SWEET POTATO FRIES - £5

GARLIC BREAD - £4.50 / ADD CHEESE - £1

 

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